Teriyaki chicken 照燒雞肉
With homemade teriyaki sauce.
Teriyaki chicken is a popular Japanese dish that consists of grilled or broiled chicken that has been marinated in a sweet and savory sauce made from soy sauce, mirin, sake, and sugar. The chicken is often served with steamed rice and vegetables.
Teriyaki chicken is a delicious and easy-to-make dish that can be enjoyed as a weeknight dinner or as part of a larger meal. It is also a great dish to make ahead of time and pack for lunches or picnics.
Ingredients:
1 chicken leg with skin
Salt and pepper
1 big onion
Sauce:
3 tbs soya sauce
2 tbs saki
1 teaspoon sugar
1 teaspoon crystal sugar
1 tbs mirin
We start by making the teriyaki sauce.
Add all the sauce ingredients into your frying pan and let it boil until it has the thickness you like. Usually the sauce is ready when it bubbles up with big bubbles.
Fry the onion as shown in the video, and note that we add a teaspoon of sugar and a teaspoon of light soya sauce. We are always using gluten free versions.
Bone out the chicken leg. We show and easy way to do it in the video.
Fry the chicken meat with the skin side down, on a dry frying pan.
You should salt both sides of the chicken, and only pepper on the meat side.
Fry the meat well, and see to that the skin is crispy.
And you can decorate to your own liking. We used some small tomatoes and cucumber.
TIP:
You can multiply the sauce recipe many times to make a big portion, that you can keep for later use. Keep it in the refrigerator and use when ever you feel like a nice spice sauce.
We will later make teriyaki salmon so we can show some other ideas for the use of teriyaki.
照燒雞肉
用自製的照燒醬
1只帶皮雞腿肉
鹽和胡椒粉
照燒醬 醬汁
3湯匙醬油
2湯匙燒酒
1/2茶匙糖
1茶匙米林酒
鹽和胡椒粉
我們先做照燒汁。
將所有醬汁加入鍋中，煮至您喜歡的稠度。
通常當醬汁冒出大泡泡時就做好了。
按照視頻中的方法炒洋蔥，注意我們加了一茶匙糖和一茶匙生抽。
我們一直在使用無麩質生抽。
給雞腿剔骨。我們在視頻中展示了一個簡單的方法。
將雞肉皮朝下，放在乾燥的煎鍋中大火煎。
你應該在雞肉的兩面都撒上鹽，只在肉的一面撒上胡椒粉。
將雞肉煎好，並確保雞皮是脆的。
當肉煎好後，加入醬汁，讓它變稠。當它產生大的氣泡時，將其取出。
你可以根據自己的喜好進行裝飾。我們用了一些小西紅柿和 青瓜。
小貼士
你可以將醬汁的配方乘以許多倍，做成一個大的分，你可以保存起來以備後用。
把它放在冰箱裡，當你覺得想吃美味的香料醬時就可以使用。
我們稍後將製作照燒鮭魚，這樣我們就可以展示照燒的其他使用方法。
